The Only Bean Soy, Black Bean, and Edamame Spaghetti
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PRODUCT HIGHLIGHTS
- Plant-based pasta alternative
- One ingredient pasta
- Choose from soy, black bean, or edamame pasta
- Certified USDA organic, NON-GMO, gluten-free, Kosher, and Vegan
- Available in 6 or 2-packs and single boxes
Pros & Cons
What We Like...
- Only one ingredient either soy, black bean, or edamame
- 25 grams of protein per servings - significantly more than competitors (around 10-15 grams)
- Certified Gluten-free and made in a gluten-free facility
- 100% satisfaction is guaranteed when purchased from the Only Bean website
What Needs Improvement...
- May not be available in store near you
- Only available as spaghetti and fettuccine
- According to customers, it is very important to follow cooking instructions
- More expensive than traditional pasta and alternative pasta competitors
- Mixed reviews on taste
Specs
| Servings per box | 4 |
|---|---|
| Protein Source | Soy\, black bean\, edamame |
| Protein per serving | 25 grams (all varieties) |
| Serving size | 2 ounces |
| Pasta types available | Spaghetti and fettuccine |
| Price per serving | $1.51 (6 pack)\, $1.87 (2 pack)\, $2.35 (1 pack) |
Summary
The Only Bean plant-based high-protein pasta comes in three varieties: soy, black bean, and edamame. It has 25 grams of protein per serving, which is much higher than other plant-based pasta alternatives, which are typically closer to 10 grams per serving. Customers note that it is very important to follow cooking instructions to rinse with cold water for the best taste and texture.
